REGION: D.O.Ca Rioja
GRAPE VARIETIES: 100% Tempranillo
PRODUCTION METHOD
An extremely high quality Rioja Reserva which is aged for 24 months in new French and American oak barrels and a further year in bottle and will improve with further bottle ageing.
TASTING NOTES
Deep ruby red with great depth of colour. A concentrated bouquet of ripe fruit and cedar notes showing extensive barrel ageing. The palate is concentrated, intense, velvety rich and well balanced by firm acidity. The finish is long and elegant.
GRAPE VARIETIES: 100% Tempranillo
PRODUCTION METHOD
An extremely high quality Rioja Reserva which is aged for 24 months in new French and American oak barrels and a further year in bottle and will improve with further bottle ageing.
TASTING NOTES
Deep ruby red with great depth of colour. A concentrated bouquet of ripe fruit and cedar notes showing extensive barrel ageing. The palate is concentrated, intense, velvety rich and well balanced by firm acidity. The finish is long and elegant.